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Department of Physiology, Development and Neuroscience

 

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The epigenome is not as sensitive to the environment as previously thought

29 July 2021

Early-life exposure of an individual to the environmental factors (e.g., maternal high fat diet, toxicant exposure, folic acid deficiency) is thought to influence the epigenome or chemical marks on their DNA (e.g. methylation) that control how genes are expressed. If environmentally-induced changes in DNA methylation occur...

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